BSc Chemistry (Updated 30.07.14) MChem Chemistry (Updated 30.07.14) BSc Chemistry with a year in Industry (Updated 30.07.14) MChem Chemistry with a year in Industry (Updated 30.07.14) BSc Chemistry with Education (Updated 30.07.14) BSc Chemistry with Forensic Analysis MChem Chemistry with Forensic Analysis (Updated 30.07.14) MChem Chemistry with Medicinal Chemistry BSc Food Science (Updated 15.05.14) BSc Food Science (with Industrial Training) (Updated 15.05.14) BSc Food Science with Business (Updated 15.05.14) BSc Food Science with Business (with Industrial Training) (Updated 15.05.14) BSc Food Technology with Bio-processing (Updated 15.05.14) BSc Food Technology with Bio-processing with Industrial Training (Updated 15.05.14) BSc Nutrition and Food Science (Updated 15.05.14) BSc Nutrition and Food Science with Professional Training (Updated 15.05.14) BSc Nutrition with Food Consumer Sciences (Updated 15.05.14) BSc Nutrition with Food Consumer Sciences with Professional Training (Updated 15.05.14) BSc Pharmacy (Updated 30.07.14) MPharm Pharmacy (Updated 19.05.14)
For any queries regarding a programme at the University of Reading, applicants and students should contact the relevant School or Department. For questions regarding the programme specifications, please contact: Rosie Brown for programmes in the Sciences Email: rosemary.brown@reading.ac.uk Telephone: +44(0)118 378 5428 Claire Steadman and Geraldine MakSenior Teaching and Learning Officers for Programmes in Henley Business School Email: TandLQuality@henley.ac.uk Telephone: +44(0)118 378 5123