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Codex Meeting Report, 23 February 2024
Given below is the Summary and Status of Work table presented in the Report of the 28th Session of the Codex Committee on Fats and Oils held in Kuala Lumpur, Malaysia 19-23 February 2024.
Report of the 28th Session of the Codex Committee on Fats and Oils The report can be downloaded from the Codex website (click on image). |
Responsible Party |
Purpose |
Text/Topic |
Code |
Step |
Para(s)
|
|
|
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Draft revision to the Standard for Named Vegetable Oils (CXS 210-1999): Inclusion of avocado oil |
N12-2017 |
8 |
44 and Appendix V |
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Proposed draft amendment/ revision of the Standard for Named Vegetable Oils (CXS 210-1999):
|
N01-2022 N02-2022 N03-2022 |
5/8
|
51 and Appendix VI 55 and Appendix VII 62 and Appendix VIII |
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Proposed draft revision to the Standard for Olive Oils and Olive Pomace Oils (CXS 33-1981): Revision of Sections 3, 8 and Appendix |
N11-2017 |
5/8 |
85(i) and Appendix IX |
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Amendment/revision to the Standard for Fish Oils (CXS 329-2017) - Inclusion of Calanus oil |
N04-2022 |
5/8 |
103(i) and Appendix X |
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Amendments to the labelling provisions of non-retail containers in the six existing fats and oils standards (CXS 19-1981; CXS 33-1981; CXS 210-1999; CXS 211-1999; CXS 256-1999; and CXS 329-2017) |
- |
- |
15(i) and Appendix II |
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Amendments/Revisions to the Code of practice for the storage and transport of edible fats and oils in bulk (CXC 36-1987) |
- |
- |
33(vi), 118(i) and Appendix III (Part A & B) |
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Approval |
Extension of the project timeline of the Proposed draft revision to the Standard for Olive oils and Olive Pomace Oils (CXS 33-1981) to CCFO30 to complete further work, including ordinary olive oil, DAGs and PPP |
- |
- |
86 |
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New work on the proposed revision to Codex tandards on Fats and Oils to reduce Trans-Fatty Acid Intake |
- |
1,2 |
124(i) and Appendix XI |
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New work on a standard for microbial Omega-3 oils |
- |
1,2 |
132(i) and Appendix XII |
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CCFA |
Action |
Responses on the technological justifications for the use of chlorophylls (INS 140) and paprika extract (INS 160(c)(ii)) |
15(iii) |
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CCFL |
Information |
The draft amendments to the labelling provisions of non-retail containers in the six existing fats and oils standards |
15(i) |
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Action |
Endorsement of the labelling provision related to astaxanthin in calanus oil in the Standard for fish oils |
103(iii) |
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CCMAS |
Endorsement |
The revised methods of analysis for olive oils and olive pomace oils |
85(ii) |
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The method for determination of wax content in calanus oil |
103(ii) |
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FAO |
Information |
Expert consultation to review available data on DAGs and PPP, defined by CCFO29, based on available data and the outcome of the EWG |
85(v) |
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JECFA |
Action |
Re-evaluation of the acceptability of non-food-grade calcium lignosulfonate as a previous cargo |
15(vii) |
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Members |
Action |
Determination if the method for the determination of gamma oryzanol in rice bran oil was still “fit for purpose” and should be included in CXS 234-1999; and if there was alternative method(s) |
15(ii) |
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EWG / Members / CCFO29 |
Drafting/ Comments |
Collection and assessment for suitability of global scientific data and information for olive oil on individual samples, and to make recommendations to CCFO on the need and process for further analysis of the dat |
85(iii) |
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Proposed revisions to codex standards on fats and oils to reduce Trans-Fatty Acid (TFA) intake |
2,3 |
124(ii) |
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Proposed draft standard for microbial omega-3 oils |
2,3 |
132(ii) |
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Consideration of proposals on new substances to be added to the List of Acceptable Previous Cargoes |
- |
118(iv) |
For the previous related news item, see: