المجال والمحتوى
The Oxford Nutrition Survey (ONS) was established in May 1941 and was financed by the Ministry of Health, Medical Research Council (MRC) and the Rockefeller Foundation. It carried out nutritional surveys, investigated problems with the Armed Forces and researched war-time public health problems. The methods used were clinical, somatometric, functional, chemical and dietary. The ONS examined over 17,000 subjects and carried out over 70,000 chemical and functional estimations. In April 1945 the ONS was invited by the Netherlands Military Administration to take a team to Holland. The work was transferred to Germany to carry out nutritional surveys in the British Zone.
The ONS was initially accomodated in the Department of Biochemistry, University of Oxford. It later moved to 10 Parks Road, Oxford. It later occupied huts at the Churchill Hospital. The ONS officially ceased on the 30th December 1946. To carry on its work, the Laboratory of Human Nutrition was established in July 1947 with fuding from the Wellcome Trust.
The bulk of the material in the collection covers the surveys in Holland (605) and Germany (606), and this material stretches from the early 1940s through to the early 1950s. Material from these surveys includes details about the provision of equipment, transport and staff, analysis of ration foods, reports on availability of foodstuffs, notes and data from individual institutions such as schools, factories and orphanages, data stratified by survey area (especially in Germany, where the Nutrition Survey Teams worked in the different Zones of the country and of Berlin). The data includes height and weight indices, analysis of general health, nutrients in blood and urine samples and a special focus on hunger oedema patients. The archive also contains extensive notes on the preparation of this data for tabulating by Hollerith machine, with files and boxes devoted to calculations for the process and to the Hollerith cards themselves. An extensive set of reports, preparation for them and minutes/details of the meetings at which they were presented occupy considerable archive space.
Other surveys that feature heavily in the archive include the Oxford Families surveys (1, 2 and 4), Hook Norton (3), Merthyr Tydfil (602), Wallingford Farm Training Colony (324), College diets (153), Magdalen undergraduates (901), Clinical students (151), the Army Blood Transfusion Service (801), the Emergency Blood Transfusion Service (802) and Patients (500). Materials in the archive which relate to these surveys include lists of survey participants with names, addresses, dates of birth, age, height and weight, blood and urine analyses, diet survey notebooks, dark adaptation test results, some photographic plates, case histories and diagnoses of individual patients, socioeconomic data and surveys of working and living conditions. Consent forms for many of the Oxford Families survey participants are also contained within the archive. As with the German and Dutch materials, there are comprehensive summary tables and notes on calculating and tabulating the data ready for Hollerith and Cope-Chat cards (seemingly an earlier form of Hollerith). Extensive analysis of blood samples is evident for the ABTS and EBTS, especially in comparison with what are termed ‘main’ and ‘Dutch’ samples, and reports in the style of the Dutch and German surveys exist for Oxford Families in particular. Further surveys which the archive contains include those in Accrington (601), Chesterfield (603) and Dundee (604); there are also references to and some data for Kent nurses (703), Canadian bush Indians (101), Hospital diets (121), staff (122), naval ratings (131), RCAF, RAF etc in Canada (132), Indian troops (133), returned Prisoners of War (134), various on pregnant and nursing mothers (141 a-c), College body weight survey (152), Cadets etc (154), Merthyr schoolchildren (181), Oxfordshire schoolchildren (182), Shillingford Orphanage (183), Dutch refugee children (184a-f), British restaurants (902), various deficiency surveys (301-4), feeding experiments (321-2), factory feeding tests (323a-b), TNT factory workers (351) and various special nutrient surveys (432, 435, 438, 444, 457). At least some data exists for all of these surveys and for some surveys there are brief reports also. Much of the data for individual surveys is reused in general analysis of blood content and nutrient values and turns up frequently in the form of samples which are used in tests (especially true of the Wallingford and TNT factory samples).
Other materials which make up the archive include large numbers of notebooks which vary from containing survey data to petty cash expenses to minutes of ONS staff meetings to experiments on rats.